The Science Behind Holiday Eating
Published December 20, 2025 03:00AM I didn’t even like the pie. It was too sweet and store-bought. Still, there I...
Tag: parent_category: Health
How to Fuel During Taper Week
Taper week is about rest, carbs, and the imperfect joy of homemade pasta Published November 28, 2025 03:30AM When I’m...
New Study Links Eating Produce to Better Sleep
Recent research links this food group to fewer wake-ups during the night and a 16 percent improvement in sleep quality...
4 Diabetic-Friendly Recipes for Your Next Outdoor Adventure
Published November 12, 2025 03:06AM Diabetes runs deep in my family. One thing I’ve noticed about the relatives who live...
Do Microbiome Tests Work?
Published November 5, 2025 03:04AM I’ve dealt with chronic indigestion, painful burps, reflux, and bloating for the past 15 years....
Nomio Is the Hot, New Endurance Supplement Made from Broccoli
Published October 29, 2025 02:45PM Andreas Almgren, who streaked to a new European half-marathon record of 58:41 earlier this month,...
What Nutritionists Think About the Protein Craze
Published October 30, 2025 03:00AM From cereal, chips, popcorn, water, to even your favorite Starbucks latte, protein is being added...
What Limits Human Endurance?
Published October 20, 2025 01:37PM Back in 2019, scientists proposed a new theory of endurance. For efforts lasting more than...
What to Know About Pumpkin’s Anti-Inflammatory Properties
While anti-inflammatory food lists usually focus on leafy greens and berries, nutrition experts say this orange squash deserves a spot...
4 High-Protein Pumpkin Recipes to Try This Fall
Fall’s favorite ingredient isn’t just for pie—it’s my new secret protein weapon (Photo: Recipes: Ashia Aubourg; Design: Ayana Underwood/Canva) Published...
