Healthy Peach Crisp Recipe – Eating Bird Food
This healthy peach crisp is made with juicy fresh peaches and topped with an oatmeal pecan crumble made with rolled...
Tag: coconut oil
Lemon Poppy Seed Baked Oatmeal
This lemon poppy seed baked oatmeal is an easy, make-ahead breakfast made with wholesome ingredients and topped with a creamy...
4-Ingredient Banana Samoas Cookies – Eating Bird Food
These banana Samoas cookies taste like your favorite Girl Scout treat, but they’re made with just 4 simple ingredients and...
Blender Blueberry Cottage Cheese Muffins
These blueberry cottage cheese muffins are moist, fluffy, protein-packed, and so easy to make right in the blender. They’re kid-friendly...
Protein Donuts – Eating Bird Food
These easy protein donuts are gluten-free, naturally sweetened and packed with 8 grams of protein each. They’re the perfect healthy...
Healthy Sweet Potato Casserole – Eating Bird Food
This healthy sweet potato casserole is vegan, gluten-free, lower in sugar and made with a crunchy oatmeal pecan topping. It’s the perfect...
Chocolate Chip Cookie Granola (Purely Elizabeth Copycat)
This Purely Elizabeth copycat cookie granola is hands down the best granola recipe! It’s perfectly crunchy and clumpy and tastes...
